Fluffy chocolate waffles made with soy “milk,” rice flour, and tofu. Perfect as a sweet breakfast or dessert — on their own or paired with strawberries, bananas, or nuts. Free from gluten and animal products, making them suitable even for the strictest diets.
Cooking Instructions:
Remove the waffles from the packaging and heat them using your preferred method:
1) Microwave: Without defrosting, heat for 30 seconds at 600-800W.
2) Toaster: Defrost the waffles for 30 minutes at room temperature and place them in the toaster. Heat for 1 minute. If necessary, add another 30 seconds to achieve the perfect crispy texture.
Ingredients: Soy drink (soybeans, water), rice flour, soy product – tofu (soybeans, water, table salt, concentrated bacterial starter culture for vegan products), sunchoke syrup (sunchoke syrup [sunchoke tubers, water], water), cocoa powder, dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier – lecithins [sunflower]), acidity regulator – citric acid, leavening agent – sodium bicarbonate (baking soda), refined coconut oil.
Nutritional value per 100g of the product (average values):
Protein: 5.3g
Fat: 5.1g
Carbohydrates: 34.2g
of which sugars (total): 15.1g
Salt: 0.4g
Energy value (calorific value): 860.2 kJ / 203.9 kcal
SKU: 2100100947347
