Baked in a stone oven. Generously filled. Fluffy dough
Ingredients: Pizza crust (soft wheat flour type "00", wheat sourdough (soft wheat flour type "0", naturally fermented), refined deodorized sunflower oil, water, table salt, baker's yeast), Mozzarella cheese, 40% fat in dry matter (standardized pasteurized milk, table salt, calcium chloride as a firming agent, thermophilic and mesophilic bacterial cultures, microbial rennet), scallop, pink sauce (tomatoes in their own juice (whole peeled tomatoes, tomato juice, table salt), cream cheese, 70% fat in dry matter (standardized pasteurized cream, table salt, mesophilic bacterial cultures), table salt, water, fresh garlic, sugar, dried oregano), extra virgin cold-pressed olive oil, fresh leek (green part), classic Parmesan cheese, 45% fat in dry matter (standardized pasteurized milk, table salt, calcium chloride as a firming agent, thermophilic and mesophilic bacterial cultures, animal-derived rennet).
Nutritional value per 100 g of product (average values):
Proteins: 12.3 g
Fats: 8.1 g
Carbohydrates: 24.2 g
Salt: 1.5 g
Energy value per 100 g of product:
218.9 kcal / 920.2 kJ
SKU: 2100100869687